The Cuisine of Veneto

Located in Northeast Italy, Veneto is one of the most well known of Italy’s twenty regions.  Venetian cuisine is highly influenced by geography. As a result, fish is a very common dish along the coast of Laguna Veneta due to its close proximity to the Adriatic Sea. From zhesty wines like Pinot Grigio, to delicious seafood, to popular desserts such as tiramisu, the region of Veneto is home to an enormous amount of famous Italian delicacies.

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