Looking for holiday recipe ideas? Check out this ricotta and pistachio cream crostata by Tutti a Tavola. The delicious homemade crust and creamy ricotta centre will have your friends and family asking for the recipe!
Ingredients for Crust:
- 500 g flour
- 2 eggs
- 120 g Sugar
- 8 g Baking powder
- 1/2 lemon
- 160 g Butter
- 1 pinch Salt
Ingredients for Filling:
- 750 g Fresh ricotta
- 3/4 tablespoons of Pistachio spread
- 200 g whipping cream
- Pistachio nuts
- 5 tablespoons Icing sugar
- Chocolate chips
Ingredients for Topping:
- Chocolate Chips
- Powder sugar
- Apricot jam
What are your favourite desserts around the holidays? Share them in the comment section.
Sources:
Main Photo and Video by Tutti a Tavola
