This chocolate cake tiramisu with chocolate sabayon is a dream come true for chocolate lovers! It is ideal for just about any occasion and is the perfect way to “WOW” your guests! Get Giada’s recipe below!
Ingredients
SERVING SIZE:
Serves 6
- 6 large egg yolks, at room temperature
- 5 tablespoons sugar
- ½ cup imported sweet Marsala
- ½ cup plus ‚1/3 cup chilled heavy whipping cream
- 1/8 teaspoon kosher salt
- 2/3 cup (4 ounces) dark chocolate morsels or semisweet chocolate chips
- 1/3 cup mascarpone cheese, at room temperature
- 1 store-bought chocolate cake mix, such as Betty Crocker Super Moist Dark Chocolate, baked according to box instructions (see Cook’s Note)
- 1 3.5-ounce bar bittersweet chocolate (such as Lindt) for chocolate curls (optional)
