It is great for just about any occasion, especially birthdays! Get the recipe below by An Italian in My Kitchen!
Ingredients
FOR THE CAKE
- 1/2 cup butter 125 grams
- 2 cups flour 280 grams
- 1 tablespoon baking powder 15 grams
- 1/2 teaspoon salt 2.3 grams
- 1 1/2 cups sugar 300 grams
- 3 large eggs at room temperature
- 1 cup milk 250 grams
- 1 teaspoon vanilla 5 grams
FOR THE FROSTING
- 1 1/4 cups cream whipping or whole cream whipping or whole crea(312 grams
- 1 cup mascarpone 250 grams
- 1-2 tablespoons powdered/icing sugar 15.60 grams
- food colouring if desired
CHOCOLATE CUT OUTS
- melted chocolate
- small cookie cutters
Sources:
- Main Image & Recipe: An Italian in My Kitchen
