Throughout Italy, in busy cities and small towns alike, there exists a wonderful tradition that embodies the essence of Italian lifestyle: l’aperitivo. This pre-dinner ritual is much more than just a simple snack or drink; it’s a celebrated social experience that brings friends, families, and strangers together in anticipation of the evening meal.
What is L’aperitivo?
L’aperitivo originates from the Latin word aperire, which means “to open,” describing its purpose to open the stomach before dinner. Traditionally, it involves a relaxed, informal gathering at a local bar or café, typically between 6 and 9 PM. Patrons enjoy a drink that is believed to stimulate the appetite, accompanied by a selection of light snacks. L’aperitivo is usually offered for a flat fee of about 8 to 10 Euro per person. This can vary slightly per area but it includes your drink per choice, an assortment of appetizers and a few hours of social time.
The Drinks
The beverages served during l’aperitivo are carefully chosen for their appetite opening properties. Classic choices include a refreshing Aperol Spritz – Aperol mixed with prosecco and a splash of soda water, garnished with a slice of orange. Other popular options are Campari, an herb-infused bitter liqueur, and Prosecco, a sparkling white wine from the Veneto region. Non-alcoholic options like flavored sodas and infused waters are also offered to ensure there’s something for everyone.
The Food
While the drinks are the key element of l’aperitivo, the food plays an important role as well. Since this is a pre-dinner event, heavy dishes are frowned upon; rather, the focus is on light, appetizing snacks. Typical offerings include olives, nuts, artisan cheeses, and small sandwiches called tramezzini. Some bars elevate the experience with more elaborate spreads featuring canapés, seafood, and a variety of cold cuts, turning l’aperitivo into almost a full meal.
The Atmosphere
The true spirit of l’aperitivo lies in the atmosphere. It’s a time when the stresses of the day are set aside. Street side tables fill with locals and tourists alike, chatting and enjoying the moment. The setting also does wonders to enjoy the social time as you cannot help but appreciate the beauty of sitting in a piazza surrounded by beautiful architecture and cobblestone streets, hearing the musical Italian language surround you.
The Cultural Significance
Beyond just food and drink, l’aperitivo is a cultural institution in Italy. It signifies a moment of transition between the day’s work and the evening’s leisure and honors the Italian knack for savoring life’s smaller pleasures. It also emphasizes another Italian value of time spent in good company.
Experiencing L’Aperitivo
For travelers to Italy, participating in l’aperitivo offers a taste of local life and an opportunity to mingle with natives. Whether you choose a hip spot in Rome’s Trastevere district or a quaint bar in a small Tuscan town, the experience is essentially Italian.
In Italian daily life, l’aperitivo is a reminder of simplicity and the joy of sharing. So, when in Italy, do as the Italians do and indulge in this favorite tradition . Most likely you’ll find yourself swept up in the charm of la dolce vita.



A delicious cocktail 🍹 and refreshing !! 💯🇮🇹💚🤍❤️