Bomboloni are donuts that commonly eaten as a snack food and dessert in Italy. The name comes from the Italian word “bomba” (bomb). It is rumored that the name comes from the donuts shape and high calories (“calorie bomb”). They are definitely a famous and delicious dessert!
Today, Laura Vitale from Laura In The Kitchen shows us how she makes Nutella filled Bomboloni! For more, visit her website: http://www.LauraintheKitchen.com