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Pasta Recipes

Fresh Homemade Pappardelle Pasta

In the mood for a plate of fresh pasta? Giada's got you covered with her homemade pappardelle pasta recipe with an easy sausage ragu. Check out the video and full recipe below!

In the mood for a plate of fresh pasta? Giada’s got you covered with her homemade pappardelle pasta recipe with an easy sausage ragu. Check out this Food Network video below.

Ingredients for Pappardelle:

  • 1 1/2 Cups of 00 Flour (plus extra for dusting)
  • 1/4 Cup of Semolina Flour (plus extra for dusting)
  • A Pinch of Salt
  • 1 Whole Egg
  • 8 Egg Yolks

Ingredients for Sausage Ragu:

  • 2 Tablespoons of Olive Oil
  • 1 Lb of Sweet or Spicy Italian Sausage
  • 1 Red Onion (diced)
  • 1 Carrot (diced)
  • 1/2 Cup of Dry White Wine
  • 1 1/2 Cups of Tomato Puree
  • Rind of Parmesan Cheese
  • Salt
  • 1/2 Cup of Freshly Grated Parmesan Cheese
  • Freshly Chopped Basil

Check out the full recipe and directions at foodnetwork.com

What is your favourite type of homemade pasta? Let us know in the comments below!

Sources:

Main Photo and Video by Food Network

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