Have dinner on the table in around 30 minutes with this easy bucatini pasta recipe from Family Style Food! With fresh Italian bread, this is an absolutely perfect meal!
INGREDIENTS
- 1 pound cherry tomatoes
- 4 tablespoons extra-virgin olive oil
- 1/2 – 1 teaspoon crushed red chili (to taste)
- 1 fresh red chili pepper, halved lengthwise
- Kosher salt
- 12 ounces Barilla Collezione bucatini or spaghetti
- 2 garlic cloves, grated or finely chopped
- 1 cup fresh basil leaves, roughly chopped
- 1/2 cup whole milk ricotta cheese
- Freshly grated Parmigiano or Romano cheese, for serving
Sources:
- Main Image & Recipe: Family Style Food
