Ingredients for Gnocchi Dough:
- 150g of 00 Flour
- 250g of Fresh Ricotta
- 1 Zucchini
- 1 Egg
Ingredients for Gnocchi Toppings:
- 100g of Speck
- 1 Zucchini
- Butter or Extra Virgin Olive Oil
- Salt and Pepper
- Grated Parmesan Cheese
Let us know in the comments if you try this recipe out at home! We’d love to hear about it.
Sources:
Main Photo and Video by [Tutti a Tavola]
