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Desserts Recipes

Pasticceria-Style Italian Almond Cookies

Skip the trips to the bakery and make your own Italian bakery-style almond cookies!

Skip the trips to the bakery and make your own Italian bakery-style almond cookies! (We swear your friends and family won’t know the difference). This recipe is not only simple to make but is also gluten-free!

Ingredients:

  • 3-1/4 Cups of Almond Flour
  • 3/4 Cup of Sugar
  • 1/4 Cup of Icing Sugar + 4 tbps of to roll your dough balls in
  • 1/4 tsp of Salt
  • Zest of 1 Lemon
  • 1 tsp of Vanilla Extract
  • 1/2 tsp of Almond Extract
  • 3 Egg Whites
  • 24 Whole Plain Almonds

What is your favourite Italian dessert? Share your comments below!

Sources:

Main Photo and Video by Queen G’s Recipes

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