Home » Fall Bruschetta RecipeCulture RecipesFall Bruschetta Recipe by MarissaOctober 16, 2020October 16, 2020 Leave a Comment on Fall Bruschetta Recipe Love bruschetta? If so, this fall treat has your name written all over it! Made with crispy apples, butternut squash, and prosciutto, this recipe will instantly get you in the fall spirit. Get Laura Vitale’s amazing recipe below! For the squash mixture: 3/4 lb of Cubed Butternut Squash 1 Apple, peeled and diced Few Leaves of Fresh Sage, roughly chopped Sprig of Rosemary, needles pulled from the stem 2 Tbsp of Olive Oil Salt, to taste For the remaining ingredients: Sliced Bread, I love using a multi grain for this Goat Cheese, about 4oz Few Slices of Prosciutto Some Baby Arugula Drizzle of Balsamic Vinegar and Olive Oil Printable Directions: HERE Share this:TweetEmailWhatsAppLike this:Like Loading...