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Delicious Stuffed Mussels Recipe – Katie Parla

 

Originating from central Italy, stuffed mussels are the perfect quality dish if you’re craving a quick and simple recipe from the sea. Katie Parla’s easy to follow stuffed mussels recipe will have your mouth watering.

 

You will need:
• 1 Pound of Mussels
• 2 cups of Breadcrumbs
• 2 Whisked Eggs
•1/2 Can of Tuna in Oil
• ¼ Cup of Grated Pecorino Romano
• 2 Tablespoons Freshly Chopped Parsley
• Salt & Ground Black Pepper
• 2 Cups of Cherry Tomatoes
• Extra Virgin Olive Oil


Check out the full recipe details at vice.com

Let us know in the comments if you try out this recipe!

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Sources:

Main Photo by vice.com

Video by Munchies on Youtube

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