There’s nothing better than homemade cupcakes! These Strawberry Shortcake Cupcakes are fluffy, light, and filled with delicious strawberries and topped with sweet vanilla cream!
Ingredients
For the Cupcakes
- 2/3 cup Granulated Sugar
- 1/2 cup of Unsalted Butter, softened at room temperature
- 2 Eggs
- 2 tsp of Baking Powder
- 1/8 tsp Salt
- 1-1/2 Cups All Purpose Flour
- 1/2 Cup Whole Milk
- Zest of one Orange
- Juice of 1/2 of an Orange
- 2 tsp of Vanilla Paste
For the Strawberry Mixture
- 1-1/2 cups of Fresh Strawberries, finely chopped
- 2 Tbsp of Sugar
- Zest of 1/2 Orange
- 1 tsp of Corn Starch
- 1 Tbsp of Orange Juice or Water
Whipped Cream
- 1-1/4 cup of Heavy Cream
- 1 tsp of Vanilla Extract
- 3 Tbsp of Confectioner Sugar
- 1/2 tsp of Orange Zest, optional
Written Directions: Here

Sources:
- Main Image & Video: Laura Vitale – YouTube