If you’re Italian, you probably grew up on pastina! It is basically the Italian equivalent to penicillin! Pastina is the ultimate comfort food and instantly makes you feel better! It is full of nutrients and protein. Although this meal is often served during the colder months, it is just as delicious any time of the year!
Ingredients – Serves 2
- 2 c. stock/broth of choice, such as chicken or vegetable
- 1/2 c. pastina
- 1 egg
- grated parmesan cheese for serving
Written Printable Directions: Here
- Main Image & Video: YouTube – Cara Di Falco