If you love pistachios then this is the perfect recipe for you. With a mascarpone cream and tons of pistachio flavour, it’ll be hard to have just one slice! Check out how to make this delicious torta by Le Ricette Della Nonna.
Ingredients for Cake:
- 5 Eggs
- 120 Grams of Sugar
- 60 Grams of Pistachio Flour
- 120 Grams of All Purpose Flour
- Water and Sugar Mix (to moisten cake after baking)
Ingredients for Cream:
- 250 Grams of Mascarpone
- 200 Grams of Pistachio Cream
Let us know in the comments below if you try this recipe out!
Main Photo & Video by Le Ricette Della Nonna on YouTube