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Nutella Filled Focaccia – Recipe

What's better than warm focaccia filled with Nutella? Nothing! This recipe by Elvira De Luca is perfect for breakfast or even for an after dinner treat.

 

What’s better than warm focaccia filled with Nutella? Nothing! This recipe by Elvira De Luca is perfect for breakfast or even for an after dinner treat.

 

Ingredients:

  • 250 Grams of Flour
  • 60 Grams of Sugar
  • 120 Ml of Water
  • 25 Ml of Oil
  • Nutella
  • Icing Sugar

 

 

Not a fan of Nutella? Swap it out for jam, honey or even peanut butter.

 

 

Sources:

Main Photo & Video by Elvira De Luca

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