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Mimosa Cupcakes Recipe – Rosella Rago

Watch the video below and let Rosella Rago from Cooking with Nonna teach you how to make delicious Mimosa Cupcakes! These cupcakes are perfect for just about any occasion! Rosella is making them for International Woman's Day which is on March 8th!

Watch the video below and let Rosella Rago from Cooking with Nonna teach you how to make delicious Mimosa Cupcakes! These cupcakes are perfect for just about any occasion! Rosella is making them for International Woman’s Day which is on March 8th!

Ingredients

For the Cupcakes:

  • 1 1/2 cups 00 or all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 4 ounces unsalted butter, room temperature
  • 1 cup granulated sugar
  • 1 lemon, zest only
  • 1 teaspoon vanilla extract
  • 2 Large Eggs, room temperature
  • 1 cup whole milk

For the Strawberry Cream Filling:

  • 1 cup whole milk
  • 3 egg yolks
  • 1 teaspoon vanilla extract
  • 6 tablespoons granulated sugar
  • 3 tablespoons corn starch
  • peel of one lemon
  • 6 tablespoons heavy cream
  • 1 tablespoons confectioners sugar
  • 1 cup fresh strawberries, cut into a very small dice

For the Topping:

  • 1 cup heavy cream
  • 2 tablespoons confectioners sugar
  • fresh sliced strawberries to decorate

Written Directions: HERE

Sources:

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