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Hazelnut Crunch Cake with Mascarpone & Chocolate Recipe

This cake is great for birthdays or the holidays! All of the ingredients combine so well and create the richest flavor!

This cake is great for birthdays or the holidays! All of the ingredients combine so well and create the richest flavor!

Ingredients

Cake:
  • 1 box chocolate cake mix
Crunch:
  • 1 cup (about 4 1/2-ounces) hazelnuts, toasted and skinned
  • 2/3 cup sugar
  • 1/3 cup water
Filling:
  • Two 8-ounce containers mascarpone cheese, room temperature
  • 1 cup cream
  • 3/4 cup powdered sugar
  • 1 teaspoon vanilla extract
Topping:
  • 1/4 cup bittersweet chocolate chips
  • 1 tablespoon sugar
  • 1 teaspoon orange zest

Written Directions: HERE

Sources:

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