fbpx
Advertisements
Appetizer Recipes Vegetarian

How to Make Pumpkin Polpette

When it comes to polpette we no that nothing will top your Nonna's original recipe. However these pumpkin polpette are full of earthy and sweet flavours that make for an amazing antipasto.

When it comes to polpette we no that nothing will top your Nonna’s original recipe. However these pumpkin polpette are full of earthy and sweet flavours that make for an amazing antipasto.

Ingredients:

  • 500 Grams of Raw Pumpkin
  • 1 Egg
  • 100 Grams of Parmesan Cheese
  • 100 Grams of Bread Crumbs (Plus more to coat polpette)
  • A Pinch of Dried Rosemary
  • 100 Grams of Provolone Cheese
  • Salt
  • Pepper
  • 500ml of Sunflower Oil (for frying)

What else can you make polpette from? Share your suggestions in the comments!

Sources:

Main Photo & Video by Un Favola in Cucina

Advertisements

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

FREE T-SHIRT
No prize
Free Hoodie
Almost!
15% Discount
No Prize
Free Keychain
No luck today
10% Discount
Almost!
Win a prize from our store!
You have a chance to win free Italian t-shirt, hoodie, keychain, or discount! Good luck.
  • You can only spin the wheel once.
  • If you win, copy/paste your code at checkout on our store.
%d bloggers like this: