This soup is delicious and packed with protein making it the perfect recipe for when it is cold out! Get Giada’s entire recipe below!
SERVING SIZE:
Serves 4 to 6
INGREDIENTS:
- 3 tablespoons olive oil
- 4 ounces pancetta, chopped
- 3 large shallots, chopped
- 1 carrot, peeled and chopped
- 2 garlic cloves, chopped
- 1 (15-ounce) can cannellini beans, drained and rinsed
- 4 cups chopped Swiss chard (one bunch)
- 6 cups low-sodium chicken broth
- 1 (9-ounce) package fresh cheese tortellini
- ½ teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
Sources:
- Main Image & Recipe: Giadzy
