This Italian style cheesecake with blueberries and mint is light, fluffy, and amazing! Get the entire recipe from Grace J Silla below!
Ingredients
- 1 1/2 packs of graham crackers (15 crackers)
- 2 T milk
- 2 T honey
- 4 T butter
- 4 eggs, separated
- 3/4 c sugar
- 2 8oz mascarpone packages
- 1 c ricotta cheese
- 2 T flour
- 2 tsp vanilla
- 3 T sugar
1 c sour cream
Written Printable Directions: HERE
Sources:
- Main Image & Recipe: Grace J Silla
