We know it’s been a long winter, but spring is just around the corner and what’s a better way to celebrate than with a sweet and simple amarena cake? Made with just a handful of simple ingredients, you won’t believe how quick it is to make this!
Ingredients:
- 3 Whole Eggs
- 250 Grams of Ricotta Cheese
- 100 Grams of Seed Oil
- 120 Grams of Sugar
- 300 Grams of Flour
- 16 Grams of Baking Yeast
- Zest of a Lemon
- Amarene Cherries
- Amarene Syrup
Not a fan of amarene? Change it up and add whatever you like! Let us know in the comments if you try this recipe at home.
Sources:
Main Photo and Video by Tutti a Tavola