When life gives us lemons we don’t make lemonade, we make limoncello! Best served after dinner to help with digestion, this sweet yet bitter drink always hits the spot!
Ingredients:
- 8 Lemon Rinds
- 2 Litres of Whole Milk
- 1 Litre of 96 % Proof Alcohol
- 1.5 kg of Sugar
- 3 Tbsps of Pure Vanilla
Try adding a shot of limoncello to a glass of prosecco for a light and bubbly cocktail!
Sources:
Main Photo by Wikimedia
Video by Marisa Cucina Italiana
