These fluffy cannoli pancakes are going to be your new all-time favorite breakfast! They can be topped with whipped cream, butter, syrup, powdered sugar, or cherries! Get the recipe below from Snappy Gourmet!
INGREDIENTS
- 1 cup flour
- 2 Tablespoons powdered sugar
- 1 teaspoon baking powder
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1 cup ricotta cheese drained
- 3/4 cup milk
- 2 large eggs
- 2 teaspoons fresh orange zest
- 1 teaspoon vanilla
- 3/4 cup mini chocolate chips (or combination of chocolate chips and pistachios)
- Butter for pan
Delicious! I made these for Father’s Day. They are very dense so you won’t need the normal number of pancakes per person. I used self rising flour and eliminated the salt and baking powder. They came out perfect.