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Banana Muffins with Mascarpone Cream Frosting

These banana muffins will be the best you have ever tried!

Get Giada’s recipe below which has 500 5-star reviews!

Ingredients

Muffins:
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 2 cups of sugar
  • 1 cup of vegetable oil
  • 3 large eggs
  • 1 tablespoon vanilla extract
  • 4 ripe bananas, peeled and coarsely mashed
Frosting:
  • 3 ounces cream cheese, room temperature
  • 6 tablespoons (3/4 stick) unsalted butter, room temperature
  • 1/3 cup mascarpone cheese, room temperature
  • 3 tablespoons honey
  • 1/2 cup chopped walnuts, toasted

Sources:

  • Main Image & Recipe: Giada

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