Home » Cannoli Napoleon RecipeCulture Desserts RecipesCannoli Napoleon Recipe by MarissaOctober 16, 2020October 16, 2020 Leave a Comment on Cannoli Napoleon Recipe There is nothing like a puff pastry with creamy cannoli filling! Get the amazing recipe from of Batter and Dough below! INGREDIENTS1 recipe Perfect Vanilla Pastry Cream, prepared WITHOUT whipped cream and chilled for at least 3 hours (and up to 24 hours).1 cup whole milk ricotta cheese8 ounces mascarpone cheese (Can substitute with 4 ounces cream cheese. See note below)1 tsp lemon extract of a couple drops of lemon oil (see note for the difference between the two)1/2 tsp ground cinnamon1/4 tsp ground allspice1/2 tsp almond extract (optional, but recommended)2/3 cup semi-sweet mini chocolate chips1 cup roasted, salted pistachiosOne 17.3 oz. package puff pastry sheetsabout 1/4 cup powdered sugar – for sprinkling over the top of the Napoleons Printable Directions: HERE Share this:TweetEmailWhatsAppLike this:Like Loading...