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INGREDIENTS

  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 teaspoon cinnamon
  • 15 tablespoons unsalted butter, at room temperature
  • 1 cup + 2 tablespoons dark brown sugar
  • 1/2 cup granulated sugar
  • 2 1/2 teaspoons pure vanilla extract
  • 2 large eggs, at room temperature
  • 1 1/2 cups semi-sweet chocolate chips
  • 1 cup toffee bits (plain; not the chocolate covered variety)
  • 1/2 cup chocolate covered espresso beans, roughly chopped

Sources:

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