This is Giada’s #1 best sellerΒ at her restaurant in Las Vegas! Get her recipe below!
INGREDIENTS
- 2/3Β cupΒ olive oil
- 2/3Β cupΒ freshly grated Parmesan cheese
- Β½Β cupΒ fresh lemon juiceΒ from about 2 lemons
- 3/4Β teaspoonΒ saltΒ plus more to taste
- Β½Β teaspoonΒ freshly ground black pepperΒ plus more to taste
- 1Β poundΒ dried spaghetti
- 1/3Β cupΒ chopped fresh basil
- 1Β tablespoonΒ grated lemon zestΒ from about 2 lemons
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Sources:
- Main Image & Recipe: Giadzy