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Made with Aperol, prosecco, club soda, and strawberries, it takes an ordinary spritz to another level! Get the recipe below by A Couple of Sips!

INGREDIENTS – for 1 serving

  • 3 fresh basil leaves
  • 2.5 ounces (70 grams) strawberries, plus more for garnish
  • 1 teaspoon granulated sugar
  • 1 ounce (30 milliliters) Aperol
  • 3 ounces (90 milliliters) prosecco
  • 3 ounces (90 milliliters) club soda
  • 1 orange slice for garnish
  • Ice cubes

Sources:

  • Main Image & Recipe: Frank [A Couple of Sips]
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