Made with Aperol, prosecco, club soda, and strawberries, it takes an ordinary spritz to another level! Get the recipe below by A Couple of Sips!
INGREDIENTS – for 1 serving
- 3 fresh basil leaves
- 2.5 ounces (70 grams) strawberries, plus more for garnish
- 1 teaspoon granulated sugar
- 1 ounce (30 milliliters) Aperol
- 3 ounces (90 milliliters) prosecco
- 3 ounces (90 milliliters) club soda
- 1 orange slice for garnish
- Ice cubes
Sources:
- Main Image & Recipe: Frank [A Couple of Sips]
