If you love cannoli, then this recipe is for you! These bite-sized cannoli bites are bursting with flavor! They are ideal for parties! The best part is they can be made in only 10 minutes! Get the full recipe from Cooking on the Front Burner below!
Ingredients – MAKES 15
- 15 phyllo shells (found in freezer section)
- 2 oz. mascarpone cheese
- 2/3 cup whole milk ricotta cheese
- 3 tablespoons powdered sugar
- 1/4 teaspoon vanilla paste or extract
- pinch of cinnamon
- 1/3 cup mini chocolate chips
- 2 tablespoons pistachios chopped