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Italian Chocolate Chip Ricotta Cake – Recipe

This Italian Chocolate Chip Ricotta Cake is absolutely delicious! It makes for a great dessert or coffee cake when company comes over! Get the entire recipe from An Italian in My Kitchen below!

This Italian Chocolate Chip Ricotta Cake is absolutely delicious! It makes for a great dessert or coffee cake when company comes over! Get the entire recipe from An Italian in My Kitchen below!

Ingredients

  • 2 large eggs
  • 1 large egg yolk
  • 1 cup granulated sugar (200 grams)
  • 1 teaspoon vanilla
  • 1 cup ricotta (250 grams)
  • 2 cups all-purpose flour (250 grams)
  • 1 1/2 teaspoons baking powder
  • 1 pinch salt
  • 1/2 cup mini chocolate chips (90 grams)
  • 1 teaspoon all-purpose flour

EXTRAS

  • 3-4 tablespoons icing/powdered sugar (for dusting)

2 comments

  1. Why is there no shortening, butter, oil or milk in this recipe. I made it as is, and it certainly can use some oil or butter. Was there a typo in your original post?

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