Below, you will learn how to make lemon and strawberry Italian ice! Italian ice is the perfect treat on a hot summer day! This recipe has the perfect ratio of sweetness to tartness. Enjoy!
Lemon Ice
- Put 4 cold cups of water into a small pot.
- Put at a medium heat setting and add the cup of sugar in (mix until dissolved.)
- Zest 2 tbsp worth of lemon
- When sugar is dissolved, add lemon zest to the pot.
- Squeeze about 8 lemons to get 1 cup of lemon juice.
- Add lemon juice into the mixture after the mixture has cooled to room temperature and mix again.
- Pour mixture into a casserole dish and mix around.
- Freeze mixture for about 3 hours, scraping ice every 30 minutes to get the shaved ice consistency.
- Serve and enjoy 🙂
Strawberry Ice
- Rinse the 3 cups of strawberries and cut all stems off.
- Blend until smooth.
- Add 4 tbsp of sugar & 1 lemon juice worth of lemon into the blender.
- Blend thoroughly.
- Add 3 cups of ice into the blender and mix together.
- Pour mixture into a casserole dish.
- Put into the freezer for about 2 hours, scraping every 30 minutes to get the shaved ice consistency.
- Serve and enjoy 🙂
I have learnt a lot here! Thank you for sharing💖💖
When did you start blogging by the way? And, it has been less than an year since I started my own baking blog being 13. I hope you check it out and please let me know your opinion on it. 😊