The appearance of this swiss roll instantly stands out on a table full of desserts. It is perfect for holidays, birthdays, or any other special occasion!
INGREDIENTS
FOR THE CAKE
- ¾ cup all purpose flour (98 grams)
- ¼ cup unsweetened cocoa (25 grams)
- ½ teaspoon baking powder
- ¼ teaspoon baking soda
- 1 pinch salt
- 3 large eggs (room temperature)
- ½ cup granulated sugar (100 grams)
- ¼ cup milk (room temperature) (60 grams)
- ½ teaspoon vanilla
TIRAMISU FILLING
- 1 cup + 1 tablespoon Mascarpone (250 grams)
- 1 cup + 1 tablespoon whole/heavy or whipping cream (250 grams)
- 1 1/2 tablespoons icing / powdered sugar
That’s beautiful. It would make a splendid Yule log