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The citrus flavor is great for warm or cold weather! Serve them with an espresso and you are set!

INGREDIENTS

Biscotti

  • 6 tablespoons unsalted butter room temperature
  •  cup granulated sugar
  • ¼ teaspoon salt
  • 1 tablespoon grated lemon rind from 1 medium lemon
  • 1 teaspoon vanilla extract
  • 2 to 3 tablespoons fresh lemon juice or 2 teaspoons lemon extract
  • 1 ½ teaspoons baking powder
  • 2 large eggs
  • 2 cups all-purpose flour

Lemon Glaze

  • 1 cup powdered sugar
  • 1-2 teaspoons lemon juice powder or ½ – 1 teaspoon lemon extract to taste
  • 2-3 teaspoons water
  • Yellow food coloring

Sources:

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