This linguine with clams recipe is easy to make and absolutely delicious!
Linguine with clams is a classic Italian dish. With a few simple ingredients you can create an outstanding meal! Watch Chef Pasquale Sciarappa make his version of the recipe in this video!
Ingredients:
40 little neck clams, washed
8 oz. linguine
1 oz. butter
5 oz. dry white wine
5 garlic cloves, chopped
1 shallot, diced
2 oz. olive oil
handful of parsley, chopped, (stems cut in half, optional)