This winter version of the classic Aperol spritz will be your go-to holiday cocktail! You can dress this cocktail up for guests and garnish with cranberries and rosemary sprigs or keep it classic with an orange wedge. This is an easy cocktail to assemble and makes an outstanding punch! The general rule for putting a spritz together is 3 parts Prosecco, 2 parts Aperol and a splash of soda so if you want to make this in a larger format, you can use that recipe along with 1 part cranberry juice.
- 3 oz Prosecco
- 2 oz Aperol
- 1 oz cranberry juice
- Splash of soda water
- 1 orange wedge
- Optional: Cranberries and rosemary sprig for garnish
- Fill an 8 oz glass with ice and add the Prosecco, Aperol, and cranberry juice.
- Finish with a splash of soda water and an orange wedge and optional cranberries and rosemary for garnish.