There are only 29 dairies in the world certified to make true Gorgonzola cheese!
Gorgonzola cheese is made in the Italian regions of Piedmont and Lombardy where there are only 29 dairies that are certified to produce it. In this video, Claudia Romeo visits Caseificio Si Invernizzi in Trecate, Piedmont, Italy to learn how Gorgonzola cheese is made!Â