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INGREDIENTS
- 1 1/2 tablespoons olive oil
- 1 – 2 cloves garlic
- 2 cups chopped mushrooms
- 3 Italian sausages (casing removed and cut into pieces)
- 1/4 cup chopped fresh parsley
- salt to taste
- hot pepper flakes or pepper if desired
- 1/2 cup whole cream
- 3 cups cooked pasta
- (approximately 1 1/2 – 2 cups dry)
2-3 tablespoons freshly grated parmesan cheese
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