Delicious Pizza Rustica – Recipe

Pizza Rustica is a double crusted cheese, meat, and ricotta pie that is generally eaten during Easter-time. Nevertheless, this delicious pie can be enjoyed all year round. The great part about this recipe is that you can incorporate any of your favorite lunchmeats! This recipe uses prosciutto, ham, pepperoni, and soppressata but you can add mortadella, capicola, or whatever other lunch meats you like! This pie is bursting with delicious meat flavors that go perfectly with the mozzarella, Pecorino Romano, provolone, and ricotta!